Category: Cooking & Food
Immerse yourself in the warm spices, fresh herbs, and bold flavors of Middle Eastern cuisine. In this hands-on workshop, you will learn to prepare classic mezze including Hummus or Baba Ganoush, crunchy Fattoush Salad, a customizable Spiced Main (meat or vegetarian), and the iconic sweet pastry Knafeh.
Everything is supplied, but bring an apron and container and wear closed shoes.
For information on how to enrol in this class, head to our Enrolment page.
Starts: Sun, 15 Nov, 2026 10:00am
Ends: Sun, 15 Nov, 2026 at 2:00pm